The 6 Best Oyster Bars In St Pete

Ah, St. Pete, Tampa – a radiant jewel on the Gulf Coast where golden sunsets meet a culinary wonderland.

If there’s a twinkle in your eye at the mere mention of the sea’s treasures, especially the delectable oysters, then you’re about to fall head over heels for this city.

Amidst the vibrant culinary mosaic of St. Pete, where flavors range from the hearty Cuban sandwiches to the aromatic seafood stews, there lies a niche that’s a haven for oyster enthusiasts.

Ever been on the hunt for that perfect oyster? The kind that’s plump, briny, and bursts with flavor? Well, St. Pete, Tampa is your oyster goldmine and this article will open up all the oyster bars in St Pete.

As we navigate through the city’s gastronomic lanes, we’ll uncover the oyster bars that have not only perfected the art of serving these mollusks but have also crafted an ambiance that complements the experience.

Imagine sipping on a crisp white wine, with a plate of fresh oysters in front of you, all while soaking in the coastal vibes of St. Pete.

But here’s the thing: in St. Pete, it’s never just about the food. It’s the stories that each establishment tells, the legacy they carry, and the memories they help create. Each oyster bar has its own tale, its own signature style, and its own legion of loyal patrons.

So, are you ready to set forth on this culinary voyage? To not just savor the oysters but to immerse yourself in the rich tapestry of flavors, stories, and experiences that St. Pete, Tampa offers? Let’s set the sails and let our taste buds lead the way!

Table of Contents

The 6 Best Oyster Bars In St Pete

The Oyster Bar

249 Central Ave, St. Petersburg, FL 33701, United States // +17278979728

“The Oyster Bar” on Central Ave – a name that’s as straightforward as it gets, and believe me, it lives up to every bit of it.

Now, if you’re an oyster lover like me, this place is nothing short of an oyster paradise. The variety? Oh, it’s like a world tour on a plate! From the chilly waters of the Pacific Northwest to the briny depths of the Atlantic, their selection is vast and varied.

Now, here’s a little insider tip for my fellow oyster enthusiasts: mark your calendars for Wednesdays. Why, you ask? Oysters for just $1.00 all day long!

And if you’re the kind who loves a good deal (who doesn’t?), their Aphrodisiac Hour between 4:00 PM – 5:00 PM every day is a steal, with oysters again at just a buck apiece.

On my visit, my appetite got the better of me, and I ended up ordering 4 dozen oysters. Freshly flown in, each one was a testament to the bar’s commitment to quality.

And the best part? The price remained pocket-friendly, even in these inflationary times. But it wasn’t just the oysters that stole the show. The Lobster bisque was rich and velvety, while the spicy gulf shrimp added that perfect kick.

The management? Top-notch. And our waitress? An absolute delight, making our dining experience even more memorable.

So, if you’re ever in St. Pete and have a hankering for some quality seafood, “The Oyster Bar” is the place to be. It’s not just a restaurant; it’s an experience, a gem, a true diamond in the city’s culinary crown.

PJ’s Oyster Bar

7490 Gulf Blvd, St Pete Beach, FL 33706, United States // +17273673309

Nestled just a stone’s throw away from Gulf Blvd, this cozy nook is the epitome of family-friendly dining. And if you’re lucky enough to grab a seat at the bar, you might just get to share a laugh or two with Ryan.

With two decades of memories woven into the fabric of PJ’s, he’s the heart and soul of the place, exuding a charm that’s as refreshing as the cold draft he’ll pour for you.

Now, let’s talk oysters. Oh, the oysters! Whether you’re a purist who loves them raw, a traditionalist who prefers them steamed, or an adventurer ready to dive into the Rockefeller or Chicago style, PJ’s has got you covered.

Speaking of which, those Chicago-style oysters? Baked to sheer perfection with a generous slathering of garlic butter and a sprinkle of parmesan – it’s the kind of dish that makes you close your eyes in sheer delight.

On my last jaunt there, I treated myself to a couple of beers, a dozen raw oysters and a mix of Chicago and Rockefeller oysters. Every bite, every sip, was a testament to the culinary prowess of PJ’s.

And the bartender? A true gem. Striking the perfect balance between friendly banter and giving patrons their space, he ensured my glass was never empty and my spirits always high.

In the heart of St. Petersburg, PJ’s Oyster Bar stands as a testament to what dining should be – delicious, warm, and utterly memorable. If you haven’t been, trust me, you’re missing out.

Oyster Shucker Craft & Draft

650 Corey Ave, St Pete Beach, FL 33706, United States // +17272561882

Ah, the magic of sunsets and oysters – a combination that’s hard to beat. And if you’re looking for a place that offers both with flair, let me introduce you to Oyster Shucker Craft & Draft, a gem perched right on St. Pete Beach.

Here, every oyster comes with a side of breathtaking gulf views, making each bite a sensory delight.

Now, about those oysters. Freshness? Check. Variety? Double check. Whether you’re craving the briny goodness of the gulf coast, the distinct flavors of the east coast, or the rich textures of the west coast, Oyster Shucker has got it all.

You can savor them raw, in full or half dozen, or if you’re feeling a bit adventurous, go for the broiled version. And let me tell you, the broiled oysters with chorizo and green apple are a revelation!

But what truly sets Oyster Shucker apart for me is their presentation. It’s art, really. The raw oysters, elegantly placed on cold black stones, defy the usual shaved ice norm.

And the broiled? They arrive sizzling on hot black stones, making for a visual and gastronomic spectacle.

On my recent visit, I indulged in their crab cakes and, of course, those incredible oysters. Paired with a cold IPA from their impressive selection, I was in foodie heaven.

The ambiance? Perfect. Sitting outside, soaking in the views, grooving to some great tunes – it was an evening to remember.

And I must admit, their menu had me so intrigued, I was tempted to order one of everything just to see the culinary artistry unfold.

So, if you’re in St. Petersburg and have a desire for oysters with a twist, Oyster Shucker Craft & Draft is the place to be. Trust me; it’s an experience you won’t forget. Highly recommended!

Sea Salt

183 2nd Ave N, St. Petersburg, FL 33701, United States // +17278737964

Sea Salt – the name itself evokes images of fresh catches and ocean breezes. But let me tell you, this place is so much more than just its evocative name.

If there’s one thing that Sea Salt has become synonymous with, it’s their legendary happy hour and, of course, their oysters. Swing by between 3:00 PM and 6:00 PM, and you’ll find yourself amidst a lively crowd, all drawn by the allure of those delectable mollusks.

And if you’re there from Monday to Thursday, brace yourself for the $1.00 Gulf Oyster special – a deal that’s as delicious as it sounds.

Now, here’s a little nugget for those who, like me, love a bit of culinary theater: grab a seat at the bar. Why? Because from there, you get a front-row seat to the art of oyster shucking.

Watching the skilled hands at work, preparing your order with precision and care, adds a whole new dimension to the dining experience.

I nestled into a bar seat, diving straight into the happy hour oysters. And oh, what a treat they were! Fresh, briny, and bursting with flavor. But it wasn’t just the oysters that had me hooked. The cocktails? Simply divine.

The bartender, with his deft touch, added nuances to the drinks that elevated them to a whole new level.

As for the food, let’s just say that by the end of our meal, our plates bore testament to the culinary journey we’d just been on – not a morsel remained.

In the heart of St. Petersburg, Sea Salt stands as a beacon for oyster lovers and foodies alike. It’s not just a meal; it’s an experience, a story, a memory in the making. If you haven’t been yet, what are you waiting for?

Trophy Fish

2060 Central Ave, St. Petersburg, FL 33712, United States // +17272587883

Next on the list is Trophy Fish. With its nautical vibes and promise of the freshest catch, this place is like a siren’s call to seafood lovers.

Tucked away behind lush greenery, Trophy Fish offers an escape that feels miles away from the hustle and bustle. It’s like stumbling upon a secret cove, where the treasures are not pearls but culinary delights.

Now, let’s talk about their happy hour – a time when the place truly comes alive. And yes, you guessed it, they serve up $1 oysters that are as fresh as the morning tide.

On my visit, my companions and I couldn’t resist diving into the smoked shrimp and the catch of the day, which happened to be a mouth-watering mahi platter. Every bite of that fish was a testament to the chef’s prowess – flawlessly cooked and bursting with flavors.

But here’s a little tip from one foodie to another: do not, and I mean, DO NOT skip the chorizo creamed corn.

It’s the kind of side that could easily steal the show. Creamy, with a hint of spice, it’s a dish that lingers in your memory long after the meal is over.

So, if you ever find yourself in St. Petersburg with a hankering for some top-notch seafood and a setting that’s straight out of a maritime dream, set your sails for Trophy Fish.

Trust me, it’s an adventure your taste buds will thank you for. 10/10, would wholeheartedly recommend it!

Leverock’s Great Seafood

840 Pasadena Ave S, St. Petersburg, FL 33707, United States // +17273674588

This spacious seafood haven isn’t just about the classics; they’ve got an inventive special menu that keeps night owls coming back for more.

From the moment I walked in, I was taken by the meticulous arrangement of the tables and the pristine nature of the place. It’s evident that every corner of Leverock’s is tended to with care and attention.

The staff? Oh, they’re the cherry on top. Courteous, professional, and always with a welcoming smile, they made the dining experience feel like a gourmet adventure.

Now, let’s dive into the food. The prices? Quite reasonable, especially given the quality on offer. My taste buds were in for a treat with the grouper – a dish that, while typically on the pricier side, was worth every penny at Leverock’s.

And then there were the oysters Rockefeller. A slight twist on the traditional, they were served raw, adding a fresh, briny touch to the rich toppings.

By 6 pm, the place was buzzing, a testament to its popularity among locals and visitors alike. And it’s no wonder why. Leverock’s isn’t just another seafood joint; it’s a culinary institution in St. Petersburg.

So, if you’re in the mood for some top-tier seafood in a setting that’s both elegant and welcoming, make your way to Leverock’s Great Seafood.

It’s more than just a meal; it’s an experience that’ll have you coming back for more. Highly recommended!

FAQs

What makes oyster bars in St Pete stand out?

St. Petersburg’s oyster bars are renowned for their fresh catches from the Gulf, a blend of traditional and innovative preparations, and the vibrant atmospheres that often come with waterfront views. Plus, the city’s rich history and diverse culture add a unique flavor to every dish!

Is it just oysters, or do these bars offer other seafood?

While oysters are the star attraction, most oyster bars in St. Pete boast a diverse seafood menu, including dishes like grouper, shrimp, crab cakes, and more. There’s something for every seafood lover!

How’s the overall food scene in St. Petersburg?

St. Petersburg boasts a rich and diverse food scene. From its seafood havens and Cuban delicacies to gourmet restaurants and street food stalls, there’s a culinary adventure waiting at every corner.

Wrapping Up: The 6 Best Oyster Bars In St Pete

As the sun sets over the Gulf, casting a golden hue over St. Petersburg, there’s no denying the city’s magnetic allure, especially for those with a penchant for the ocean’s briny treasures.

Oysters, in all their raw, broiled, baked, and Rockefeller glory, have become an integral part of St. Pete’s culinary tapestry.

And while we’ve embarked on a journey through the city’s oyster landscape, it’s evident that the magic of St. Petersburg’s oyster bars goes beyond just the mollusks.

Each oyster bar in this sun-kissed city tells a story. It’s a tale of the ocean’s depths, of fishermen’s early morning quests, and of chefs who artfully craft these treasures into dishes that dance on the palate.

It’s about the ambiance, the clinking of glasses, the murmur of conversations, and the shared laughter of diners reveling in a communal love for these shellfish.

But what truly sets St. Petersburg’s oyster scene apart? It’s the seamless blend of tradition and innovation.

While the city respects the age-old ways of enjoying oysters, it isn’t afraid to push boundaries, introducing patrons to new flavors and experiences.

From classic raw servings to inventive toppings that challenge the status quo, St. Pete ensures that every oyster lover, whether a purist or an adventurer, finds their haven.

Moreover, it’s the community that elevates the experience. The knowledgeable bartenders who share tales of the sea, the servers who recommend the day’s best catch, and fellow diners who become friends by the meal’s end.

In St. Petersburg, dining at an oyster bar isn’t just about the food; it’s about the connections, stories, and memories forged.

As we wrap up our exploration, one thing is clear: St. Petersburg isn’t just a destination for oyster enthusiasts; it’s a pilgrimage.

A place where every bite tells a story, every flavor evokes a memory, and every visit leaves you yearning for more.

So, the next time you find yourself in St. Pete with a desire for some oysters, remember that you’re not just indulging in a dish; you’re becoming a part of a legacy, a tradition, and a community that celebrates the ocean’s finest offerings.

Here’s to many more oyster-filled adventures in the heart of St. Petersburg! Cheers!

Check out some of my other guides for this foodie haven:

Igor Jovanovsky

Igor Jovanovski is an aspiring digital nomad, travel blogger and graphic designer who really loves food. He also has a creative side, and he works as a freelance graphic designer in his spare time. He has traveled across Europe quite a few times since he was young and recently started his mission to visit every country in the world! Igor’s favorite thing about traveling is the way he gets to know new people, food, places and cultures.
This exciting experience helps him create his own stories and make memories that will last forever