Sara Hord

Sara is a curator of delicious content for the Food, Wine, and Travel Industry. She is the Chef owner of four restaurants of which she designed the theme, created menus, developed recipes wine programs, plus training staff programs. Owner and Farmer of: Millstone Meadows Farms, raising organic produce, pork,lamb and laying hens. Participated in several local Farmers Markets and also held Farm to Table dinner events, cooking classes plus weddings at the farm.